chicken pot pie with puff pastry

Author of this recipe: Mike Kurtzman

Flaky puff pastry topped chicken pot pie filled with tender chicken, vegetables. Perfect comfort food! #chickenpotpie #puffpastry #recipe

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Ingredients

• - Chicken breast (main ingredient)
• - Puff pastry (crust option)
• - Frozen mixed vegetables (peas, carrots, corn) (vegetable filling)
• - Onion (for flavoring the filling)
• - Celery (adds texture and flavor to the filling)
• - Salt (to season the ingredients)
• - Black pepper (to add a bit of spice)
• - Bay leaf (optional for extra depth of flavor)
• - Chicken broth (liquid base for the filling)
• - Flour (thickening agent for the sauce)
• - Butter or margarine (for enhancing the taste and texture)
• - Dill weed (optional, to give a hint of freshness)
• - Garlic powder (optional, for added aroma and taste)
• - Egg wash (for a shiny crust finish)

Steps

1. ### Chicken Pot Pie Recipe with Puff Pastry: A Comfort Food Classic
3. Chicken pot pie is a beloved comfort food that can be made quickly and easily using puff pastry for a flaky, golden-brown crust. Follow these detailed steps to create a delicious chicken pot pie that’s perfect for any occasion.
5. #### Ingredients:
6. - 1 pound boneless, skinless chicken breasts
7. - 2 tablespoons butter
8. - 1 large onion, diced
9. - 3 cloves garlic, minced
10. - 2 carrots, peeled and diced
11. - 2 stalks celery, diced
12. - 1 cup frozen peas
13. - 1 cup corn kernels (fresh or frozen)
14. - 1 cup chicken broth
15. - 1/4 cup all-purpose flour
16. - 1 teaspoon dried thyme
17. - Salt and pepper to taste
18. - 8 ounces puff pastry dough
20. #### Equipment:
21. - Large pot or Dutch oven
22. - Mixing bowls
23. - Rolling pin
24. - Cookie sheet
25. - Baking sheet lined with parchment paper
27. ### Step-by-Step Guide:
29. #### 1. Prepare the Chicken:
30. - **Preheat** your oven to 400°F (205°C).
31. - Season the chicken breasts with salt and pepper.
32. - In a large pot or Dutch oven, melt butter over medium heat.
33. - Add the chicken breasts, onion, garlic, carrots, and celery. Cook for about 10 minutes until the vegetables start to soften.
35. #### 2. Make the Sauce:
36. - Sprinkle flour over the vegetable mixture and stir well.
37. - Gradually add chicken broth while stirring continuously to avoid lumps.
38. - Bring the mixture to a simmer and let it cook for another 5 minutes, or until slightly thickened.
39. - Add thyme, salt, and pepper. Stir in frozen peas and corn kernels. Cook for an additional 2 minutes.
41. #### 3. Prepare the Puff Pastry:
42. - **Roll out** the puff pastry on a floured surface into a large rectangle (about 12 inches by 8 inches).
43. - Place the chicken mixture in the center of the pastry.
44. - Fold the edges of the pastry over the filling, sealing tightly to prevent leaks.
46. #### 4. Bake the Chicken Pot Pie:
47. - **Place** the pie on a baking sheet lined with parchment paper to catch any drips.
48. - Use a sharp knife to cut several small slits in the top layer of pastry to allow steam to escape.
49. - Brush the crust lightly with beaten egg for a glossy finish and bake for 35-40 minutes, or until the crust is golden brown.
51. #### 5. Serve Hot:
52. - Let the pie cool slightly before serving.
53. - Garnish with fresh herbs like parsley if desired.
55. ### SEO Tips:
57. To ensure your recipe ranks well in search engines, include relevant keywords such as "chicken pot pie," "puff pastry," and "comfort food." Use headers (`#`) to organize the content, making it easier for search engines to understand. Add alt text to any images (if applicable) with descriptive keywords.
59. ### Conclusion:
61. This chicken pot pie recipe is perfect for busy weeknights or special occasions. The combination of tender chicken and vegetables wrapped in a flaky puff pastry crust makes this dish not only delicious but also visually appealing. Enjoy your homemade comfort food!
63. #### Related Recipes:
64. - [Shepherd's Pie Recipe](shepherds-pie-recipe)
65. - [Chicken and Dumplings Recipe](chicken-and-dumplings-recipe)
67. Feel free to explore more recipes and cooking tips on our website for even more culinary delights!

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