grilled thai beef salad

Author of this recipe: Asa Sadar

grilled thai beef salad

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Ingredients

• Grilled Thai Beef Salad, Salt, Pepper

Steps

1. To prepare a thai beef salad recipe, you first need to cut the beef into 1/4-inch cubes. Place the cubed beef in the bottom of an oven-proof dish and cover with foil. Bake at 450?F (232?C) for 1 hour and 15 minutes, or until the meat is no longer pink. Remove the foil and serve.

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