indian spiced chicken

Author of this recipe: Damaris Bierbaum

a recipe for indian spiced chicken

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Ingredients

• chicken breasts, turmeric, cumin, coriander, fenugreek seeds, garam masala

Steps

1. In a large skillet, heat oil over medium-high heat. Add chicken and cook, turning occasionally, until no longer pink in the center, 8 to 10 minutes. Remove chicken from skillet and set aside. In the same pan, add curry powder, cumin, coriander, fenugreek, garam masala, turmeric, and salt. Cook and stir for 1 minute.

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