snickerdoodle bars

Author of this recipe: Leoma Strahm

Advertisement

snickerdoodle bars

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a snickerdoodle bars recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: Preheat the oven to 350?F (177?C) and grease and flour two 9x9-inch baking pans. Sift the flour, baking powder, sugar, and salt into the bowl of an electric mixer. Add the butter and mix until the mixture resembles coarse crumbs. In another bowl, mix the dry ingredients until they're just combined. Then add the wet ingredients and stir to combine. Finally, add in the chocolate chips. Pour the melted chocolate over the batter. Bake the bars for 20 to 25 minutes or until browned and bubbly. Allow to cool before cutting into bars.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten