sour cream coffee cake

Author of this recipe: Cleo Marsteller

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sour cream coffee cake

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Ingredients

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Steps

  1. To prepare a sour cream coffee cake recipe, first you need to prepare the ingredients. First, you will need the following ingredients: Sour cream, sugar, eggs, vanilla, and vanilla extract. You will also need flour, baking powder, cinnamon, nutmeg, salt and baking soda. Mix the dry ingredients with the wet ingredients until they are just combined. Pour the batter into the prepared cake pan and bake in the oven for 35 to 40 minutes. Allow the cake to cool before removing it from the pan.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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