sour cream enchiladas

Author of this recipe: Tamar Greever

sour cream enchiladas

Tag your creation with #EatsNowRecipes!

Ingredients

• Sour cream, flour, salt, onion, green chilies, sour cream

Steps

1. To make sour cream enchiladas, you'll first need to prepare your ingredients. In a large bowl, mix together 1 cup (240 g) of shredded cheddar cheese, 2 tablespoons (60 ml) chopped chives, 1 teaspoon (2.5 tsp) kosher salt, and 2 teaspoons (1.25 oz) cayenne pepper. Toss the cheese mixture with the tortillas and cook over medium-high heat, stirring occasionally, until it's melted and evenly coated, about 5 minutes.

Relevante Seiten

• enchanted sour cream chicken enchiladas
• low fat sour cream chicken enchiladas
• monster sour cream enchiladas