sour cream mushroom chicken

Author of this recipe: Geri Mutty

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A recipe for sour cream mushroom chicken.

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Ingredients

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Steps

  1. To prepare a sour cream mushroom chicken recipe, first you will need to prepare the ingredients for the recipe. First, you'll need the following ingredients: 1 1/2 cups chopped mushrooms, 1 cup chopped onions, 2 tablespoons kosher salt, 1/2 teaspoon pepper, and 1 teaspoon thyme. Toss the mushrooms with the olive oil and season with salt and pepper. Add the chicken to the skillet and cook over medium-high heat, stirring occasionally, until it's no longer pink in the center and the juices run clear. Remove from the heat and set aside to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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