spicy black bean salad

Author of this recipe: Shannon Kilian

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a spicy black bean salad

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Ingredients

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Steps

  1. In a large bowl, toss black beans, carrots, celery, onion, garlic, salt and pepper to taste. Pour in olive oil and stir to coat. Cover and refrigerate until ready to serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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