spicy potato soup i

Author of this recipe: Jude Quealy

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a spicy potato soup i recipe

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Ingredients

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Steps

  1. To prepare a spicy potato soup, you will need: 1 pound diced potatoes, 2 tablespoons butter, 1 teaspoon kosher salt, 1/2 teaspoon ground cumin, 1/4 teaspoon cayenne pepper, and 1 cup water. Bring to boil, then reduce heat and simmer until potatoes are tender, about 1 hour. Remove from heat, add salt and pepper to taste. Serve with sour cream or guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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