spicy squash muffins

Author of this recipe: Chanell Preas

a spicy squash muffins recipe

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Ingredients

• Squash, sugar, eggs, cinnamon, nutmeg, vanilla, flour, baking powder, salt

Steps

1. To prepare a spicy squash muffins recipe, first cut the squash in half lengthwise and scoop out the seeds. Then cut each half into quarters and place them in muffin tins. Bake in the oven for 20 to 25 minutes or until browned.

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