spinach artichoke wholemeal penne

Author of this recipe: Graig Dopazo

a spinach artichoke wholemeal penne recipe

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Ingredients

• spinach, artichoke hearts, wholemeal penne

Steps

1. To make a spinach artichoke wholemeal penne recipe, you'll first need to gather your ingredients. You will need: 1 cup (240 g) sourdough pasta, 2 cups (450 ml) water, 1 teaspoon salt, and 2 tablespoons olive oil.

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