spinach gratin

Author of this recipe: Harris Guthary

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a recipe for spinach gratin

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Ingredients

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Steps

  1. To prepare a spinach gratin, you'll first need to prepare the spinach. You can buy fresh spinach at your local grocery store, or you can purchase frozen spinach from the frozen food section of your grocery shop. Place the thawed spinach in the bottom of an oven-proof dish and bake it at 350? for 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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