spinach with pecans

Author of this recipe: Dominick Lemmer

a spinach with pecans recipe

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Ingredients

• spinach, pecans

Steps

1. To prepare a spinach with pecans recipe, you'll first need to cut the spinach into 1 inch (2.5 cm) cubes. Cut the cubed spinach in half lengthwise, and then cut each half into 4 equal-sized pieces. Toss the pieces with the olive oil, salt and pepper. Spread the mixture on the bottom of an 8-inch (22-centimeter) square baking dish. Bake for 20 to 25 minutes, or until the cheese has melted. Remove the dish from the oven and let it sit for 5 minutes before serving.

Relevante Seiten

• spinach salad with peaches and pecans
• spinach with pecans