squash cookies

Author of this recipe: Shelby Tollefsen

a recipe for squash cookies

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Ingredients

• Squash, Sugar, Butter, Egg, Vanilla

Steps

1. To prepare a squash cookies recipe, you will first need to prepare the squash. You will need: Squash: Peel and cut into 1 inch cubes. Butter: Melt the butter in the microwave for 30 seconds. Add the sugar and mix until it is completely melted. Then add the vanilla and stir until combined. Bake: Bake the cookies at 375 degrees F (190 degrees C) for 12 to 15 minutes or until the edges are golden brown. Remove from the oven and allow to cool for 5 minutes before serving.

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