squash dip

Author of this recipe: Alton Thebo

A recipe for a squash dip.

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Ingredients

• Squash, Olive Oil, Garlic, Salt, Pepper

Steps

1. To prepare a squash dip, cut the squash in half lengthwise and scoop out the seeds. Cut the flesh into bite-sized pieces. Toss with olive oil, salt, and pepper.

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