squash dressing

Author of this recipe: Tim Belka

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A recipe for a squash dressing.

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Ingredients

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Steps

  1. To prepare a squash dressing, first cut the squash in half lengthwise and scoop out the seeds. Cut the flesh into small cubes and add them to the bowl of dressing. Toss with olive oil and salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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