sticky chocolate cake

Author of this recipe: Dwana Wern

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a sticky chocolate cake recipe

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Ingredients

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Steps

  1. To prepare a sticky chocolate cake recipe, first you need to prepare the cake batter. First, you will need the following ingredients: butter, sugar, eggs, vanilla, flour, baking powder, salt, and cocoa powder. Mix all of the ingredients together. Pour the batter into the greased and floured cake pan. Bake in the preheated oven for 35 to 40 minutes, or until the toothpick comes out clean. Allow to cool for 10 minutes before removing from the pan and cutting into squares.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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