stuffed chicken rice

Author of this recipe: Juliann Terry

A recipe for stuffed chicken rice.

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Ingredients

• chicken breasts, water, rice, salt, pepper, parsley, thyme

Steps

1. To prepare a stuffed chicken rice recipe, you will first need to prepare the ingredients for the recipe. You will need: 1 pound of chicken breasts, 2 cups of water, 1 teaspoon of salt, and 2 tablespoons of vegetable oil. Cut the chicken into bite-sized pieces. Place the pieces in the bottom of an oven-proof dish and bake for 20 minutes. Remove from the oven and allow to cool for 5 minutes before slicing and storing in an airtight container.

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