sweet n sour kielbasa

Author of this recipe: Isaac Mccowen

Advertisement

sweet n sour kielbasa

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a sweet n sour kielbasa recipe, first preheat the oven to 450 degrees F (232 degrees C). Then, slice the meat into 12 inch (1.27 centimeters) thick slices. Place the slices in the crock-pot and cook on high for 8 hours or until the cheese is melted and the juices run clear. Remove from the heat and let sit for 10 minutes before serving.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten