tahitian tuna cakes with ginger dressing and cake

Author of this recipe: Irwin Heldman

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tahitian tuna cakes with ginger dressing and cake recipe

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Ingredients

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Steps

  1. To prepare a tahitian tuna cakes with ginger dressing and cake recipe, first you need to prepare the ingredients for the cake. First, you'll need the following ingredients: 2 tablespoons of sugar, 1 teaspoon of ground ginger, and 1 tablespoon of water.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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