teriyaki flank steak

Author of this recipe: Frida Stoffey

teriyaki flank steak

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Ingredients

• teriyaki sauce, sriracha, sesame oil, ginger, garlic, soy sauce

Steps

1. To prepare a teriyaki flank steak recipe, you'll first need to prepare the meat. Heat the oil over medium-high heat. Add the steak and cook, turning occasionally, until browned on all sides, 8 to 10 minutes. Remove from the heat and let rest for 5 minutes before serving.

Relevante Seiten

• flank steak teriyaki main dish
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