thanksgiving bread pudding

Author of this recipe: Les Purkiss

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a recipe for thanksgiving bread pudding

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Ingredients

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Steps

  1. To prepare a thanksgiving bread pudding recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, and salt. Then, add your liquid ingredients to the dry ingredients and mix them together until they're well combined. Next, pour the wet ingredients into the flour mixture and stir it until it's completely incorporated. Finally, stir in your melted butter. Pour the mixture into your greased and floured pie shell and bake it in the oven for about 1 hour or until the top is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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