thanksgiving turkey brine

Author of this recipe: Buena Hendy

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a thanksgiving turkey brine recipe

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Ingredients

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Steps

  1. To prepare a thanksgiving turkey brine recipe, first you need to gather your ingredients. First, you will need: 2 quarts of water, 1 pound of salt, and 1 cup of kosher salt. You will also need the following ingredients: 1 1/2 lbs. of turkey breast meat, 2 pounds of chopped thawed cranberries, 1/4 cup chopped onions, 1/2 cup diced celery, 3 tsp. dried sage, 1/3 cup dried oregano, salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

No allergy information available.

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