tofu french toast breakfasts

Author of this recipe: Shirely Tegtmeier

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tofu french toast breakfasts recipe

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Ingredients

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Steps

  1. To prepare a tofu french toast breakfasts recipe, you will need: 1 pound (240 g) rolled oats 1/2 cup (120 ml) brown sugar, 1 teaspoon vanilla extract, 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, 2 tablespoons melted coconut oil, and 1 tablespoon kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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