tomatillo enchilada sauce

Author of this recipe: Troy Deasy

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tomatillo enchilada sauce

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Ingredients

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Steps

  1. To make a tomatillo enchilada sauce, you'll first need to prepare your ingredients. Tomatillos are green bell peppers that have been shaved off the tops of ripe avocados. They're also known as green chilies or green chiles. Peel and slice the green chillies and add them to your food processor. Pulse the mixture until it's smooth and creamy.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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