vanilla ice cream v

Author of this recipe: Marla Toler

vanilla ice cream v recipe

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Ingredients

• vanilla ice cream, sugar, salt, vanilla

Steps

1. To prepare a vanilla ice cream v recipe, first you need to prepare your ingredients. First, you will need the following ingredients: 1 cup (240 ml) chilled whipping cream 2 tablespoons sugar 1 tablespoon vanilla extract 1 teaspoon salt Instructions: Place the cream, sugar, vanilla, and salt into the bowl of an electric mixer and beat on medium speed until soft Peaks form. Slowly add the milk, beating until the mixture is light and fluffy. Add the vanilla and mix until combined. Pour into an 8x8x2 inch pan and freeze until firm, about 8 hours. Remove from the freezer and stir in the chocolate chips. Freeze in an airtight container for up to 3 days.

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