vatrushka

Author of this recipe: Kerry Priess

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vatrushka is a traditional russian dish .

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Ingredients

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Steps

  1. To make a vatrushka, you first need to prepare the ingredients for the dish. You will need: 14 cup (60 ml) sour cream, 1 teaspoon (2.5 g) salt, 2 tablespoons (0.5 tsp) sugar, and 1 tablespoon of kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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