vegan carrot cake

Author of this recipe: Amberly Russey

a vegan carrot cake recipe

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Ingredients

• carrot cake flour, baking powder, cocoa, sugar, vanilla

Steps

1. To prepare a vegan carrot cake recipe, first you need to prepare the ingredients. First, you will need the following ingredients: 14 cup (60 g) rolled oats 1 tablespoon (25 ml) coconut oil 1 teaspoon (0.5 tsp) vanilla extract Instructions: Preheat the oven to 350 ?F (180?C) and grease an 8-inch cake pan with cooking spray. Add the dry ingredients to the wet ingredients and stir to combine. Pour the batter into the prepared pan and bake the cake for 35 to 40 minutes, or until the toothpick inserted in the center comes out clean. Allow to cool before removing from the pan.

Relevante Seiten

• gluten free vegan carrot cake
• vegan carrot cake
• vegan carrot cake muffins