vegan chocolate cupcakes

Author of this recipe: Lyndon Bracamonte

vegan chocolate cupcakes

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Ingredients

• chocolate chips, coconut oil, baking powder, cocoa, sugar, vanilla

Steps

1. To prepare a vegan chocolate cupcakes recipe, first you need to prepare your ingredients. First, you will need your flour, baking powder, sugar, cocoa, vanilla extract, and salt. Then, add your wet ingredients to the dry ingredients and mix them together until everything is well combined. Next, pour your batter into your cupcake pan and bake it in the oven for about 20 minutes or until the toothpick comes out clean.

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