vegan sponge cake

Author of this recipe: Piedad Gemmen

a vegan sponge cake recipe

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Ingredients

• flour, baking powder, sugar, cocoa, eggs, vanilla, coconut oil

Steps

1. To prepare a vegan sponge cake recipe, first you need to prepare the ingredients. You will need flour, baking powder, sugar, cocoa, salt, and vanilla extract. Add the dry ingredients to the wet ingredients and mix until combined. Pour the batter into the greased and floured cake pan. Bake the cake in the oven for 35 to 40 minutes or until the toothpick comes out clean.

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