vietnamese shaking beef

Author of this recipe: Walter Reddekopp

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a vietnamese shaking beef recipe

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Ingredients

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Steps

  1. To make a Vietnamese shaking beef recipe, you'll need: 1 lb. ground beef 2 tbsp. soy sauce 1 cup sour cream 2 tablespoons thai chili powder 1 teaspoon ground cumin 1 tablespoon ground coriander

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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