walnut pumpkin pie

Author of this recipe: Babara Marchesano

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a walnut pumpkin pie recipe

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Ingredients

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Steps

  1. To prepare a walnut pumpkin pie recipe, first you need to prepare the pie crust. First, you'll need the following ingredients: Preheat the oven to 350?F (180?C) and grease the bottom and sides of your pie pan with cooking spray. In another large bowl, combine the flour, baking powder, sugar, salt, and cinnamon. Add the dry ingredients to the wet ingredients and stir to combine. Pour the mixture into the prepared pie shell and bake for 30 to 35 minutes, or until the crust is golden brown. Remove from oven and let cool before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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