whiskey sidecar slush

Author of this recipe: Burton Doak

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whiskey sidecar slush

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Ingredients

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Steps

  1. To make a whiskey sidecar slush, first you'll need to gather your ingredients. First, you will need: 1 cup (240 milliliters) of ice, 2 ounces of whiskey, 1 pound (60 grams) granulated sugar, and 1 teaspoon of vanilla extract. Then, pour the ingredients into the blender and blend until the sugar dissolves. Pour the mixture into glasses and serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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