whiskey steak

Author of this recipe: Wyatt Moniot

Whiskey steak is a steak that can be served with mashed potatoes and gravy.

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Ingredients

• Whiskey, Salt, Pepper

Steps

1. To prepare a whiskey steak recipe, you'll first need to prepare the ingredients. Whisk together the flour, cornmeal, salt, pepper, and nutmeg. Add the whiskey mixture to the dry ingredients and stir to combine. Pour the mixture over the steak and cook over medium-high heat until the meat is no longer pink in the center and the juices run clear. Remove from the heat and allow to rest for 5 minutes before serving.

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