whole wheat chocolate banana bread

Author of this recipe: Maynard Irizary

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Whole wheat chocolate banana bread

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Ingredients

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Steps

  1. To prepare a whole wheat chocolate banana bread recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, salt, and cocoa powder. Then, add your wet ingredients to the dry ingredients and mix until everything is evenly combined. Next, preheat your oven to 350?F (180?C) and grease and flour two 9-inch loaf pans. Pour the batter into the greased pan and bake for 35 to 40 minutes, or until the top is golden brown. Let the bread cool in the pan for 10 minutes before removing it from the oven.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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