wilted spinach

Author of this recipe: Nestor Kindberg

a recipe for wilted spinach

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Ingredients

• wilted spinach, water, salt, pepper

Steps

1. To prepare a wilted spinach recipe, first cut the spinach in half lengthwise. Cut each half into quarters. Place the quartered spinach pieces in the bottom of an oven-proof dish. Heat the oven to 400?F (204?C) and bake for 20 minutes.

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