wine jelly

Author of this recipe: Rayford Prudhomme

Advertisement

a recipe for wine jelly

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a wine jelly recipe, first you need to gather your ingredients. First, you'll need the following ingredients: 1 cup (240 ml) red wine. 2 tablespoons (60 milliliters) sugar. 1 teaspoon (2.5 grams) salt.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten