yellow squash casserole

Author of this recipe: Roni Skepple

A recipe for a yellow squash casserole.

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Ingredients

• yellow squash, butter, sugar, eggs, vanilla, flour, baking powder, salt, cinnamon, nutmeg

Steps

1. To prepare a yellow squash casserole, you'll first need to prepare the squash. Peel and slice the yellow and cut the flesh into 1/4-inch cubes. Toss the cubed flesh with the melted butter and season with salt and pepper. Bake in the oven at 375? for 30 minutes.

Relevante Seiten

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