yorkshire pudding with beef beef

Author of this recipe: Elton Mccoo

a yorkshire pudding with beef beef recipe

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Ingredients

• Yorkshire pudding, beef beef

Steps

1. In a large bowl, whisk together the flour, baking powder, salt and pepper. Add the milk and stir to combine. Pour the mixture into the egg yolk mixture and mix well. Fold in the beef. Bake in an oven preheated to 180?C/350?F for 20 minutes. Serve warm.

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