zucchini pie

Author of this recipe: Tonya Wallington

a zucchini pie recipe

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Ingredients

• Zucchini, sugar, eggs, vanilla, flour, baking powder, salt

Steps

1. To make a zucchini pie, you'll need: Zucchini, sugar, butter, eggs, vanilla, flour, salt, baking powder, cinnamon, and nutmeg. Preheat the oven to 350?F (180?C) and grease and flour two 9-inch pie pans. Cut the zucchini in half lengthwise and scoop out the seeds. Place the flesh-side down on the prepared pan. Fill the pie shell with the mixture and bake for 20 minutes or until the filling is set.

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