szechuan beef

Author of this recipe: Samatha Hernandz

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szechuan beef

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Ingredients

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Steps

  1. To prepare a szechuan beef recipe, you'll need: 1 lb. ground beef 2 tbsp. soy sauce 1 cup water 1 1/2 c. sugar 1 teaspoon salt 1 tablespoon pepper 12 cup vegetable oil (or vegetable shortening)

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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