szechuan chicken rice

Author of this recipe: Deann Herrada

szechuan chicken rice

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Ingredients

• chicken breasts, rice, water, szechuan peppercorns

Steps

1. To prepare the szechuan chicken rice recipe, place the chicken in a large bowl and cover with cold water. Bring the water to boil, then reduce the heat to medium-low, cover, and cook for 20 minutes.

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