tomato vodka sauce

Author of this recipe: Elijah Dopazo

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a tomato vodka sauce recipe

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Ingredients

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Steps

  1. To make a tomato vodka sauce, you'll first need to cut the tomatoes in half. Then, add the tomato juice, tomato paste, vodka, sugar, salt, and pepper to the saucepan. Bring to boil, then reduce the heat to medium-low and simmer until the sauce thickens, about 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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