tortelloni pasta

Author of this recipe: Raymond Surbaugh

a tortelloni pasta recipe

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Ingredients

• Pasta, Parmesan cheese, Olive Oil, Salt

Steps

1. To prepare a tortelloni pasta recipe, you first need to prepare the pasta. You will need: 1 pound of fettuccine, 1 cup of water, 2 tablespoons of salt, and 1 tablespoon of olive oil.

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