turkey brine

Author of this recipe: Kermit Zeltner

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a turkey brine recipe

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Ingredients

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Steps

  1. To prepare a turkey brine recipe, first you need to gather your ingredients. First, you'll need 2 cups of water, 1 pound of salt, and 1 cup of sugar. Then, add the salt and sugar to the water and mix until the sugar dissolves. Next, place the turkey carcass in the crock pot and cover it with water. Let it sit for 24 hours, then remove it from the heat and allow it to cool to room temperature.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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